ABOUT
Mangal Saffron
Our Story
Welcome to Mangal Saffron – where every grain embodies the essence of prosperity, goodness, and auspiciousness. Our name, "Mangal," resonates with the ethos of well-being, as it signifies the fulfilment of everyone's desires and aspirations. "Sabhi ka Mangal Ho" – a phrase that encapsulates our commitment to spreading joy and prosperity in every aspect of life.
At Mangal Saffron, we believe in the seamless amalgamation of taste and tradition. Our tagline, "Swaad aur Rasmon ka Anutha Sangham," reflects our dedication to enriching every ritual with the unparalleled taste of our products. From the birth of a child to the final rites, saffron holds a sacred place in every ceremony, and we take pride in being a part of these divine traditions.
We are purveyors of 100% pure saffron, untouched by any artificial processing such as colours or aroma. Our saffron is a testament to purity, naturalness, and above all, health. Mangal Saffron is committed to delivering only the finest, unadulterated saffron to our discerning customers.
Mission & Vision
MISSION
Our mission at Mangal Saffron extends beyond mere transactions – it is a commitment to building enduring bonds, akin to family relations. We aspire to be present in every occasion, celebrating life's moments with our valued customers, just like a trusted family member.
Central to our mission is the cultivation of trust on a global scale. We endeavor to be recognized as a benchmark of excellence in the realm of premium, healthy, and pure products. Through unwavering dedication to quality and integrity, we seek to earn the esteemed reputation of being synonymous with purity [Shuddh].
VISION
Our vision at Mangal Saffron is to establish a brand synonymous with natural, premium products, devoid of any preservatives. We aim to create a product range that not only delights the palate but also safeguards health by steering clear of any harmful additives. Our current offering includes saffron and flavored powders, with plans to introduce premium mouth fresheners, chocolates, flavored drinks, and liquids in the future. We take pride in ensuring that every product we launch is free from preservatives, safeguarding our customers against diseases and promoting a healthier lifestyle.
- Mangal Saffron -
Certificates
Certificate
HACCP
Hazard Analysis and Critical Control Points (HACCP) certification instantly demonstrates to customers your commitment to producing or trading in safe food.
Certificate
FSSAI
FSSAI stands for Food Safety and Standards Authority of India.
Certificate
ISO - 9001-2015
ISO certification is a seal of approval from a third party body that a company runs to one of the international standards developed and published by the International Organization for Standardization (ISO).
Certificate
GMP
GMP full form Good Manufacturing Practice is a system for insuring the product. Many countries have formulated their won requirement for GMP based on WHO.
Certificate
IEC
An Importer-Exporter Code (IEC) is a key business identification number which mandatory for export from India or Import to India.
Certificate
GST
GST stands for Goods and Services Tax, which is a unified indirect tax system implemented in India to replace multiple taxes levied by the central and state governments.
PARTNERS.
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